- Variety 100% Pinot Noir in brown limestone and marl soils.
- ageing Aged for 12 months in barrels (20% new barrels).
- tasting A beautiful bright red robe. The nose provides subtle harmony between red and black fruit, spices and vanilla. On the palate, this wine is both solid and fresh, harmonious and bold.
- serving guide 14 to 16 degrees.
- food pairing Enjoy with a veal roast and sweet potatoes or a ripened cheese.
- LAYING DOWN To get the best out of this wine, drink within a few years, ideally between 5 and 8 years.
Maranges 1er Cru « Les Clos Roussots »
Maranges
The Maranges appellation is the youngest of the Côte de Beaune family, making its debut in May 1989. It spans three villages: Dezize-lès-Maranges, Cheilly-les-Maranges and Sampigny-les-Maranges. Several hills and slopes make up the appellation; they face south/south-east, at an altitude of between 200 and 400 metres. This appellation produces mainly red wines comprising 95% of total production.
The Maranges 1ers Crus are spread over seven distinct climats: "Les Clos Roussots", which represents the second largest climat of the appellation, spans the Cheilly-les-Maranges and Sampigny-les-Maranges areas.